Hadong Sejak Green Tea
Description
Early-spring green tea from Hadong, South Korea, traditionally pan-fired for soft sweetness, gentle umami and a light toasted finish.
Bring Korean tea to your café’s menu with a delicate, refreshing cup. Choose loose leaf for cup or teapot service, or 3 g tea bags for convenient preparation.
Available formats
• Loose leaf: 200 g / 500 g / 1 kg
• Tea bags: 50 / 100 bags, 3 g each
Brewing guide
Start with 3 g of tea and 200 ml of water at 85–90°C. Steep for 1 minute, then remove the leaves or tea bag. Adjust to suit your preferred flavour.
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HADONG, KOREA · EARLY-SPRING GREEN TEA
A taste of Hadong.
A taste of Hadong.
A place on your tea menu.
Give guests a Korean green tea to discover. Sejak offers a delicate cup with soft sweetness, gentle umami and a light toasted finish. Make it part of your café’s tea service, from a single cup to a shared pot.
FINE SPRING BUDS · TRADITIONALLY PAN-FIREDSoft sweetness.
Soft sweetness.
A gentle toasted note.
Picked in early spring in Hadong, these tender buds and leaves are traditionally pan-fired. The result is a light, refreshing green tea with a quiet savoury depth.
FOR YOUR CAFÉ’S TEA SERVICEA measured scoop.
A measured scoop.
A considered cup.
Start with 3 g per serving and a timed steep. A scale, thermometer and timer help your team prepare each cup to the same recipe. Serve on its own or offer it alongside a delicate dessert.
RECOGNIZED IN 2026From Hadong.
To Toronto.
4th place · Green (straight)
TEA ROOM’s Hadong Sejak placed fourth in the Green (straight) category of the 2026 Toronto Tea Festival Tea Tasters Box.
SERVE IT YOUR WAYBy the cup.
By the cup.
By the pot.
A cup for the café menu
Use a roomy infuser so the leaves can open fully. Remove it after steeping for a clear, balanced cup.
A slower tea service
Serve in a small pot and offer the same guest a second infusion. It gives them another way to explore the tea’s changing flavour.
A chilled option to develop
Explore cold-brew Sejak for your seasonal menu. Trial the leaf-to-water ratio, refrigerated steeping time and final serving size before adding it to service.
LOOSE-LEAF BREWING GUIDEA clear recipe.
A clear recipe.
For your team.
| Tea | Water | Temperature | Time |
|---|---|---|---|
| 3 g | 200 ml | 85–90°C | 1 minute |
| 3 g | 300 ml | 85–90°C | 2 minutes |
For a 200 ml service, explore up to three infusions with the same leaves for the same guest. Taste each infusion and adjust the time as needed.
- Weigh 3 g of leaves into an infuser or teapot.
- Add water at 85–90°C and start your timer.
- Remove the infuser or decant fully when the steep is complete.
Use these recipes as a starting point. Adjust for your water, equipment and preferred flavour.
PLAN YOUR ORDERStart with
Start with
200 g.
Grow with your menu.
| Pack size | Approx. servings | Use |
|---|---|---|
| 200 g | 66 | Menu trial |
| 500 g | 166 | Regular service |
| 1 kg | 333 | Larger orders |
Estimates use fresh leaves for each serving, before handling loss. Re-steeps are not counted as additional servings. See the purchase options above for current prices.
Corn-derived PLA tea bags
Our tea bags are made from PLA (polylactic acid), a plant-based material derived from corn. Each bag is filled with 3 g of Hadong Sejak green tea.
Ready for your tea service
Choose 50 or 100 tea bags, each filled with 3 g of Hadong Sejak. They remove the need to weigh loose leaves during service. Trial one bag with 200 ml of water at 85–90°C for 1 minute, then adjust the steep to your taste.
Shipping is charged separately.
PRODUCT DETAILS
Know your tea.
- Product
- Hadong Sejak Green Tea
- Tea type
- Sejak green tea
- Origin
- Hadong, South Korea
- Harvest & process
- Early-spring buds and leaves · traditionally pan-fired
- Tasting notes
- Soft sweetness · gentle umami · light toasted finish
- Loose leaf
- 200 g · 500 g · 1 kg
- Tea bags
- 50 or 100 tea bags · 3 g each
- Tea bag material
- Corn-derived PLA (polylactic acid)
NEED HELP CHOOSING?Make room
Make room
for Korean tea.
Adding Sejak to your menu? Tell us your cup size, preferred format and expected weekly servings. Ask about sample availability, brewing guidance or larger orders.