Let the tea stand out.
Rich, full-bodied flavour and deep umami meet gentle sweetness. Whisk with water to let guests explore the depth and creamy texture of the tea.
Ceremonial Grade Matcha
Description
Discover matcha from Korea.
Explore a different expression of matcha, grown in Boseong, South Korea. Our Ceremonial Matcha brings together savoury umami, gentle natural sweetness and a creamy texture, with a fresh, clean finish.
Rooted in Boseong
Made from shade-grown tea leaves harvested in April and May, this finely ground Korean matcha invites you to discover the character of Boseong through your daily cup.
What Does It Taste Like?
Expect a delicate seaweed-like savouriness, balanced by soft sweetness and a subtle touch of bitterness. Whisked with water, its creamy texture and layered flavour take centre stage.
Enjoy It Your Way
Start with a simple bowl of whisked matcha to explore its flavour on its own. For a softer, fuller cup, add milk and enjoy it as a hot or iced latte.
For cafés, it offers a distinctive Korean matcha to introduce through straight matcha service or a signature latte.
Product Details
- Origin: Boseong, South Korea
- Harvest: April–May
- Cultivation: Shade-grown
- Ingredients: 100% green tea leaves
- Additives: No added sugar, colours or flavourings
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CEREMONIAL MATCHA · BOSEONG, KOREA
Give your matcha menu
Give your matcha menu
a Korean identity.
Rich, full-bodied flavour. Deep umami. A creamy finish.
Our Ceremonial Grade Matcha from Boseong, South Korea, brings rich, full-bodied flavour balanced by gentle sweetness. Serve it freshly whisked to explore its depth, or make it the heart of your café’s signature latte.
- Whisked with water
- Hot or iced lattes
- A Korean tea story
WHY CHOOSE TEA ROOM CEREMONIAL MATCHA?A flavour to explore.
A flavour to explore.
A story to share.
For cafés that want to introduce guests to Korean matcha, this is a place to begin.
Make your signature cup.
Choose your milk, sweetness and serving style. Develop a hot or iced latte that reflects your café’s taste.
Give your team a story.
Introduce it simply: matcha from Boseong, South Korea, with umami, gentle sweetness and a creamy finish.
ROOTED IN BOSEONGBehind the colour,
Behind the colour,
a place to discover.
Our ceremonial matcha comes from Boseong, South Korea. Its origin gives your menu a clear introduction to Korean tea culture.
Bring that story to the counter, then invite guests to explore the tea through its aroma, texture and flavour.
FROM A SIMPLE BOWL TO YOUR SIGNATURE DRINKOne matcha.
One matcha.
Your way to serve it.
PLAN YOUR COST PER CUP · CADKnow what goes
Know what goes
into every cup.
Based on the 500 g pack at $190.00 CAD. Compare two portion sizes as you develop your café’s recipe.
At 2 g per drink$0.76Matcha cost per drink
250 full portions / 500 g
250 full portions / 500 g
At 3 g per drink$1.14Matcha cost per drink
166 full portions / 500 g
166 full portions / 500 g
Portion-planning examples, before handling loss. Matcha powder only; other ingredients, packaging, labour and shipping are excluded. Any tax charged separately is also excluded.
PLAN YOUR ORDERChoose a pack
Choose a pack
for your café.
Compare current pack sizes and availability, then select your option above.
500 g
$190.00 CADAvailable to order1 kg
$380.00 CADSold out5 kg
$1,750.00 CADSold outPRODUCT DETAILS
Know your matcha.
The essentials for introducing this tea to your team and your guests.
- Product
- Ceremonial Grade Matcha
- Origin
- Boseong, South Korea
- Ingredients
- 100% green tea leaves
- Taste
- Rich, full-bodied flavour · deep umami · gentle sweetness · creamy finish
- Serve as
- Whisked matcha · hot or iced latte
- Caffeine
- Contains caffeine
LET’S TALK ABOUT YOUR MENUBring Korean matcha
Bring Korean matcha
to your café.
Tell us what you’re planning. Ask about product selection, pack sizes or wholesale orders.