Boseong Sejak

Boseong Sejak

Spring green tea from Boseong, Korea, carefully steamed and pan-fired for gentle sweetness, delicate umami and a clean, refreshing finish. Serve it as a warm cup alongside pastries, or offer a refreshing cold-brew option for your café.

Size:

4In stock, ready to ship

Sale price $99.00Regular price
Regular price $99.00
Tea garden landscape with rows of tea bushes
BOSEONG, KOREA · SPRING GREEN TEA

Gentle sweetness.
A clean finish.

Gentle sweetness, subtle umami and a clean finish. Boseong Sejak brings a delicate spring green tea to your café menu.

Fresh tea leaves held in two hands
STEAMED & PAN-FIRED

Two steps.
A mellow cup.

Young spring leaves from Boseong are steamed, then pan-fired. These two stages are part of the craft behind this Korean green tea.

Green tea served with a pastry on a wooden tray
WHY OFFER BOSEONG SEJAK?

A thoughtful addition.
More ways to serve.

For guests who enjoy a delicate green tea—and cafés looking for versatile ways to serve it.

Pair with a pastry

A gentle cup alongside lightly sweet desserts.

Serve warm or cold

Offer a freshly brewed pot or a refreshing cold brew.

Simplify preparation

Choose pre-portioned 3 g tea bags for busy service.

LOOSE-LEAF SERVICE

By the cup.
By the pot.

Measure 3 g per serving and brew in a roomy infuser or teapot.

200 g · 500 g · 1 kg

3 G TEA BAGS

Ready to steep.
Easy to repeat.

One 3 g bag per serving. No weighing during service.

50 or 100 bags · 3 g each

Green tea in glass teaware with a ceramic cup
HOT BREW · STARTING RECIPE

A little care.
A balanced cup.

Tea
3 g
Water
200 ml
Temperature
85–90°C
Time
1 minute
  1. Place loose leaves in an infuser, or use one 3 g tea bag.
  2. Add water at 85–90°C. Steep for 1 minute.
  3. Remove the tea. Taste and adjust to suit your cup.
Cold-brew green tea in a bottle beside a ceramic cup
COLD-BREW GREEN TEA

Serve it cold, too.

A light, refreshing way to bring Boseong Sejak to your café’s cold drinks menu.

3 gSejak tea
1 LDrinking water
8 hoursIn the refrigerator
  1. Place 3 g of tea in a filter, or use one 3 g tea bag, and add 1 litre of drinking water.
  2. Steep in the refrigerator for 8 hours.
  3. Remove the tea or bag, keep refrigerated and serve chilled.

A starting recipe for a light cold brew. Adjust the tea-to-water ratio to suit your preferred strength.

PLAN YOUR ORDER

Start with 200 g.
Grow with your menu.

Loose leaf · estimated servings at 3 g per cup
PackServingsUse
200 g66Menu trial
500 g166Regular service
1 kg333Larger orders

Estimates use fresh leaves for each cup, before handling loss. Repeat infusions are not counted as additional servings.

Current purchase options · CAD
FormatPriceAvailability
Loose Leaf 200 g$99.00Available
Loose Leaf 500 g$239.00Available
Loose Leaf 1 kg$459.00Available
Tea Bags 50ea × 3 g$89.00Available
Tea Bags 100ea × 3 g$169.00Available

Tea bags: 50 × 3 g (150 g) or 100 × 3 g (300 g). Shipping is charged separately.

Back to purchase options ↑
PRODUCT DETAILS

Know your tea.

Product
Boseong Sejak
Origin
Boseong, South Korea
Tea type
Spring green tea
Process
Steamed and pan-fired
Tasting notes
Gentle sweetness · subtle umami · clean finish
Caffeine
Contains caffeine
Loose leaf
200 g · 500 g · 1 kg
Tea bags
50 or 100 bags · 3 g each