Black Sesame Powder
Description
BLACK SESAME POWDER
Bold sesame flavour. A signature worth creating.
Bring Korean café inspiration to your menu with a rich, nutty black sesame blend. Made with 91% black sesame, plus black soybean, barley and black rice, it offers a distinctive flavour for lattes, cream toppings and desserts.
Sesame First. No Added Sugar.
Let black sesame lead the flavour. With no added sugar, you can choose your milk and adjust sweetness to create a recipe that suits your café.
One Blend. More Menu Ideas.
Create a hot or iced black sesame latte, explore a sesame cream topping for coffee or matcha, or incorporate the powder into ice cream and baked desserts.
What’s Inside
-
Black sesame: 91% — China
-
Black soybean: 3% — South Korea
-
Barley: 3% — South Korea
-
Black rice: 3% — South Korea
Contains sesame, soy and barley (gluten).
Create Your Café’s Version.
Contact us for samples and wholesale pricing, and explore how black sesame could fit your menu.
Black Sesame Base
Prepare a small batch to portion into your café’s lattes.
Ingredients — approximately 100 g
-
30 g Black Sesame Powder
-
40 g warm water
-
30 g sweetened condensed milk
Gradually add the warm water to the powder, mixing thoroughly. Add the condensed milk and blend until evenly combined. Let stand for 5 minutes, then stir again before portioning.
Makes approximately 2 latte servings.
Iced Black Sesame Latte
Ingredients — 1 serving
-
50 g prepared Black Sesame Base
-
150 g milk
-
100 g ice
Mix the black sesame base thoroughly with the milk, then pour over ice.
Suggested starting recipe: Adjust to suit your milk, preferred sweetness and serving size.
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91% BLACK SESAME · NO ADDED SUGAR
Rich sesame cream.
Rich sesame cream.
Your next signature coffee.
Bring Korean café inspiration to your counter. Our unsweetened blend combines 91% black sesame with black soybean, barley and black rice for balanced nuttiness in cream toppings, lattes and desserts.
91% BLACK SESAME91% sesame.
91% sesame.
Blended for balance.
Black sesame provides the depth. Black soybean, barley and black rice, at 3% each, round out the flavour and help soften the mouthfeel. The blend is designed to complement coffee and cream while keeping sesame at the centre.
NO ADDED SUGARYour milk.
Your milk.
Your sweetness.
Choose the milk and sweetness that suit your menu. Prepare a sweetened sesame base for lattes, or use the unsweetened powder in your own cream and dessert recipes.
LATTES · CREAM TOPPINGS · DESSERTSOne powder.
One powder.
More menu possibilities.
Top an iced coffee with sesame cream, create a black sesame latte, or spoon the cream over bingsu and ice cream. You can also add the powder to your own shake recipes for a nutty flavour.
BLACK SESAME LATTEHOT · ICED
BLACK SESAME DESSERTBINGSU · ICE CREAM
BLACK SESAME CREAMCOFFEE · MATCHA · DESSERTS
PRODUCT DETAILSYour blend.
Your blend.
Your recipe guide.
- PRODUCT
- Black Sesame Powder
- Size
- 500 g · 1 kg · 5 kg
BLACK SESAME POWDER
Bold sesame flavour. A signature worth creating.
Bring Korean café inspiration to your menu with a rich, nutty black sesame blend. Made with 91% black sesame, plus black soybean, barley and black rice, it offers a distinctive flavour for lattes, cream toppings and desserts.
Sesame First. No Added Sugar.
Let black sesame lead the flavour. With no added sugar, you can choose your milk and adjust sweetness to create a recipe that suits your café.
One Blend. More Menu Ideas.
Create a hot or iced black sesame latte, explore a sesame cream topping for coffee or matcha, or incorporate the powder into ice cream and baked desserts.
What’s Inside
-
Black sesame: 91% — China
-
Black soybean: 3% — South Korea
-
Barley: 3% — South Korea
-
Black rice: 3% — South Korea
Contains sesame, soy and barley (gluten).
Create Your Café’s Version.
Contact us for samples and wholesale pricing, and explore how black sesame could fit your menu.
Black Sesame Base
Prepare a small batch to portion into your café’s lattes.
Ingredients — approximately 100 g
-
30 g Black Sesame Powder
-
40 g warm water
-
30 g sweetened condensed milk
Gradually add the warm water to the powder, mixing thoroughly. Add the condensed milk and blend until evenly combined. Let stand for 5 minutes, then stir again before portioning.
Makes approximately 2 latte servings.
Iced Black Sesame Latte
Ingredients — 1 serving
-
50 g prepared Black Sesame Base
-
150 g milk
-
100 g ice
Mix the black sesame base thoroughly with the milk, then pour over ice.
Suggested starting recipe: Adjust to suit your milk, preferred sweetness and serving size.
CREAM TOPPING GUIDEA little powder.
A little powder.
A distinctive finish.
Black Sesame Cream for Coffee
Give your iced coffee a nutty cream topping. The supplier’s reference uses 45 g of powder per 500 g of finished sesame cream, portioned at 50 g per drink.
| Measure | Amount |
|---|---|
| Powder in a finished cream batch | 45 g |
| Total finished cream | 500 g |
| Cream topping per drink | 50 g |
| Powder per topping | 4.5 g |
The cream and sweetener quantities depend on your cream formulation. Use these proportions as a development reference, rather than a complete cream recipe.
Plan Your Portions
| Application | Powder per serving | Servings |
|---|---|---|
| 50 g cream topping using the supplier’s reference | 4.5 g | 177 |
| Latte using our suggested 50 g sesame base | 15 g | 53 |
Calculated before preparation losses. Actual yield varies with portioning and recipe. The 800 g quantity is a calculation reference; select your pack size above.
NEED HELP CHOOSING?Create your
Create your
sesame signature.
Planning a black sesame drink or dessert? Tell us what you want to create. Contact us for samples and wholesale pricing for your café.